SURVIVING THE MARK
A guide to joyful survival, fearless planning, practical recipes, and quality time with the Lord
by
Book Details
About the Book
>Making complex concepts easily understood is a gift Carol O’Brion brings to her reading audience. She presents simple yet delicious recipes to help when food will be scarce. Carol shows options for fresh, frozen, dried or canned food in the creative recipes offered at a time when food may be hard to find. Additionally, Surviving the Mark provides uplifting, encouraging devotionals to help one stay positive in a not-so-positive time of history. Practical, inspirational and chock-full of wisdom, this book is a necessity for everyone interested in surviving a disaster.
>– Nancy Trifilo, author Held Captive No More; Insidious Bonds >Surviving the Mark teaches the reader about preparing for the day when they cannot buy or sell. Alternatively, it shows how to be prepared for any event that prevents one from going to the grocery store and preparing meals without modern conveniences. It explains why they should have food on hand, how to make lists of practical foods and supplies to store, how to cook, dehydrate, can and freeze efficiently and how to trust God above all things for provision and deliverance. The final chapter contains devotions, visions and Bible studies for dealing with today’s world.About the Author
>Carol O’Brion is a Christian writer, living with her husband in Southern Oregon. Her life is consumed with loving Jesus, family, and friends, and her special way of bringing that love, is cooking for them. Carol gives all glory to God for her gifts and talents, and for the blessings life has provided. Her best times are those spent at the throne of God, listening to Him speak.
>For more encouragement and exhortation, please go to carolobrion.com. Comments, thoughts and prayer requests are welcome.